Events
Where to find us.
Pop-ups, tastings, and the collaborations we have baked our way into. New dates land here first.
Upcoming
Next up · with Gelato Paradiso
Biscoff Cookie Butter gelato.
A second round with Gelato Paradiso, this time turning the Biscoff Cookie Butter cookie into gelato. Dates going up here as soon as they are set.
Recently

The Shore, Lido Island · March 14–15, 2026
A cabana on the lawn.
Two days of boxes handed over from a white cabana at The Shore, alongside a lineup of other local shops.
Collaborations
Cookies, borrowed by other kitchens.

With Gelato Paradiso · June 2026
The Almond Croissant cookie, turned into gelato.
Almond paste and buttery croissant, folded into gelato and finished with croissant shards and almond crumble on top.
Coming soon
A partnership with a local Orange County restaurant is in the works.
Want us at your thing?
Pop-ups, markets, private events, and collaborations. Tell us what you have in mind and we will see if we can bake for it.
