The best-seller

Biscoff Cookie Butter

The cookie that made Dolce known.

A buttery, cinnamon spiced cookie with caramelized Biscoff crumbs, crisp edges, a soft chewy center, a rich cookie butter filling, and creamy white chocolate.

A hand holding a Biscoff cookie torn open, cookie butter oozing from the center.

What you're biting into.

It starts with a buttery cinnamon dough layered with caramelized Biscoff crumbs. The center stays soft and chewy, with a generous cookie butter filling and creamy white chocolate throughout. Every cookie is mixed, scooped, filled, and baked by hand.

The one everyone asks for.

If it is your first Dolce box, start here. It is the flavor customers request by name and recommend to anyone trying Dolce for the first time.

“The Biscoff cookies are perfection.”

“The Biscoff flavor is the best cookie I’ve had.”

Warm it up. Trust me.

Best enjoyed the day it is baked. To warm it, microwave for 15 to 25 seconds until the center softens and the cookie butter becomes warm and creamy. One reviewer called it "pure magic."

Stacked Biscoff cookie halves showing swirled cookie-butter filling and white chocolate chunks.

Loved this one? Try these next.

Almond Croissant brings a rich almond paste center and buttery finish. Cookies and Cream is thick, chewy, and packed with crushed chocolate sandwich cookies and white chocolate.

Gift it and take all the credit.

It arrives in the drawer box people photograph before they slide it open, each cookie in its own compartment. Add a note at checkout and it's written in by hand. Nobody forgets who sent the Biscoff.